टैक्स शामिल।
शिपिंग की गणना चेकआउट पर की जाएगी।
1. South Indian Wild Honey
This amber-coloured wild honey comes from the forests of Southern India and is harvested from wild beehives during the months of April to June. Made from the nectar of a variety of wildflowers, it carries the distinct character of the region’s rich forest flora. Honey and Spice
Taste Profile:
Fruity and naturally sweet with floral notes and a subtle waxy character.
Paired with:
Perfect for drizzling over pancakes, adding to milkshakes and smoothies, sweetening breakfast bowls, pairing with fruits, or using in salad dressings and desserts.
Region:
Forests of Southern India.
South Indian Wild Honey is collected by skilled honey-hunting communities and reflects the naturally diverse floral landscape of the region. Its colour and flavour may vary slightly from batch to batch depending on the season and flowers available to the bees. Honey and Spice
2. Tropical Blossom Honey
Tropical Blossom Honey comes from the lush Western Ghats near Chikmagalur, where bees forage across tropical plants and flowers including mango, arecanut, cashew, papaya, coconut and a variety of forest blossoms. The diverse floral sources give this honey its naturally distinctive tropical character. Honey and Spice
Taste Profile:
Smooth, light and pleasantly floral with a gentle fruity sweetness.
Paired with:
Ideal for toast, breakfast bowls, tea, smoothies, fruits, desserts or simply enjoyed by the spoonful.
Region:
Western Ghats, Karnataka.
Produced by the native Apis cerana indica bee, Tropical Blossom Honey captures the nectar of a wide variety of tropical flowers in every jar. Its naturally light amber colour can vary with each fresh harvest. Honey and Spice
SHELF LIFE: 12 MONTHS
COUNTRY OF ORIGIN – INDIA