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A rose petal and raw honey melody!
Preparation of honey rose Gulkand is an age-old ayurvedic recipe from the Indian kitchen. We use the Indian Damask rose petals to make this delicious and nutrient-rich Gulkand. Indian damask rose petals along with raw honey and rock sugar and are sun-soaked over a period of one month.
Gulkand is a good source of antioxidant, reduces stomach acidity, helps improve appetite and digestive problems. Traditionally it was used to fight lethargy, muscular aches and to reduce body heat.
Honey Rose Gulkand
Tastey and Very Good ....
I haven't received the order yet
Rose Gulkand tastes awesome, and it is a delight whether you consume it as it is or mix it in a glass of cold milk! Perfect for summer and a good night sleep! Just fabulous!