Agna A2 Desi Cow Ghee - Hand Churned from Curd

Made from the milk of an indigenous cow breed named Gir, this Ghee is highly medicinal and nutritious. The Ghee is made using the Bilona method which involves churning of the curd to make the Ghee. One liter of this Ghee is made from 28 liters of Gir cow milk.

Our milk comes from a single farm that has purebred Gir cows from Gujarat. Our farms are 100% cruelty-free, we treat our cows with the utmost care and dignity. We ensure the cows are only fed natural fodder which makes the milk very natural and nutritious. 

Here are a few pictures from our farm: 

From the milk of purebred Gir cows

Made using traditional Bilona method

From butter, not cream

Homemade, not Factory made

1 liter A2 Ghee is made from 28 liters of Gir cow milk